Purple Corn
(Zea mays)
Purple corn is an ancient grain from the Peruvian Andes. Its deep, dark color comes from a high concentration of anthocyanins powerful natural antioxidants that protect cells and support cardiovascular health.
Thanks to its excellent color stability and solubility, it is an ideal ingredient for formulating functional beverages, supplements, and baked goods, as well as for replacing artificial colorants.
We supply wholesale purple corn powder to the food industry and distributors.
Benefits
- Promotes blood circulation contributing to the reduction of cholesterol
- Contains antioxidants that keep us protected from diseases
- Improves hemoglobin levels in the blood and fights diseases such as anemia and malnutrition
- Contains essential minerals for the formation of proteins necessary for the repair and development of cells and tissues
Usage examples
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Mixes and shakes
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Nutritional supplement
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Snacks and candies
Seasonality
Available all year
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
Available Certifications
Availability
Estimated delivery time
Available presentations
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