Chia
(Salvia hispanica)
Chia is very rich in Omega 3 fats. Its fatty acids are not produced naturally by the human body. In addition, contains a lot of antioxidants, vitamin B and fibre.
Benefits
- Contributes to the transport of nutrients to the body by improving metabolism
 - Contains antioxidants, magnesium and fiber
 
Usage examples
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                                                                        Mixes and shakes
 - 
                                                                                                                
                                                                        Nutritional supplement
 - 
                                                                                                                
                                                                        Protein formulas
 - 
                                                                                                                
                                                                        Snacks and candies
 
Seasonality
Available all year
- Jan
 - Feb
 - Mar
 - Apr
 - May
 - Jun
 - Jul
 - Aug
 - Sep
 - Oct
 - Nov
 - Dec
 
Available Certifications
Availability
Estimated delivery time
Available presentations
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